I am not a business broker but after opening nine restaurants and a dozen years of owning a restaurant, I have appreciated the opportunities to buy an existing restaurant and grow it vs building a restaurant from the ground up.  If you see something that seems perfect, it never hurts to start a conversation and ask questions.
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I am not a business broker but after opening 9 restaurants and restaurant ownership, I appreciate the opportunity to buy an existing restaurant and growing it vs building a restaurant from the ground up.

This database resource should help you narrow the search and buy a restaurant.

It does not remove the need for a good attorney and you may want your own business broker as an advisor and/or a restaurant consultant.

Questions?  Contact me here >

   --- Michael Hartzell

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