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Restaurant Worx
The Face-to-Face Book
Tuesday, May 22, 2012
Jeffrey Summers
Peter Drucker: Restaurateur-Hotelier
Tuesday, May 15, 2012
Jeffrey Summers
The 5 Basic Rules of Calculating Fan/Follower Value
Monday, May 14, 2012
Olivier Blanchard
Opening A New Business: It’s About Success, Not Perfection
Thursday, May 10, 2012
Jeffrey Summers
Marketing & Your Guest Experience
Tuesday, May 8, 2012
Jeffrey Summers
Measuring Front-Line Results
Monday, May 7, 2012
Jeffrey Summers
Restaurant News
Restaurant Chain Growth Report 5/22/12
Tuesday, May 22, 2012
RestaurantNews
Chevys Fresh Mex Introduces Gluten-free Menu As Part Of Brand Revitalization
Tuesday, May 22, 2012
RestaurantNews
Better Deals and More Sophisticated Palates Contribute to Kids Meals Decline
Tuesday, May 22, 2012
RestaurantNews
Wok Box Announces its Expansion into the USA Starts in Oregon
Tuesday, May 22, 2012
RestaurantNews
Pizza Patron Gives Away Free Pizza to Those That Order in Spanish
Tuesday, May 22, 2012
RestaurantNews
Inside Hospitality